Operetta and folklore theater show with 4 course dinner

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Weekend (Saturdays-Sundays) dinner cruises have an additional 6 euro fee.

Description

Experience the magic of Hungary’s rich cultural heritage with the Budapest Operetta and Folklore Theater Show. This enchanting performance is a must-see for anyone who loves music, dance, and theater.

Located in the heart of Budapest, the show combines the best of operetta and folklore traditions to create a unique and unforgettable theatrical experience. With stunning costumes, lively choreography, and an exceptional cast of performers, the Budapest Operetta and Folklore Theater Show will transport you to a bygone era of elegance and grace.

The show features some of the most beloved songs and dances from Hungary’s operetta and folklore repertoire, including classics such as “The Merry Widow” and “Csárdás Princess”. You’ll also be treated to traditional Hungarian folk music and dance, including the iconic Hungarian csárdás.

The Budapest Operetta and Folklore Theater Show is an ideal outing for couples, families, and groups of friends looking for an unforgettable evening of entertainment. The theater itself is a beautifully restored historic venue, with ornate decor and plush seating that adds to the overall atmosphere of elegance and refinement.

So why wait? Book your tickets now and experience the beauty and charm of Hungarian culture with the Budapest Operetta and Folklore Theater Show. Whether you’re a lifelong fan of operetta and folklore or just looking for a memorable night out, this show is not to be missed.
 
Your ticket includes:

  • 2,5 hour Budapest Cruise
  • Folklore and operetta show
  • 4-course dinner
  • Candle-lit dinner
  • Private table
  • Window table (optional)

 

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MENU

1. AMUSE-BOUCHE

Vegan cranberry pecan cheese ball

2. SOUP

Veal ragout soup with potato dumplings from Nyírség

Seasonal soup

3. MAIN COURSE

Black sesame crusted salmon steak with chili-mint pea purée and pea fritter

Chicken breast fillet potato purée with smoked paprika and vegetable relish

Duck leg confit with gravy sauce and fried cabbage and noodles hidden in chimney cake ring

Bacon-wrapped pork tenderloin with grilled potato and red onion chutney

Beef ragout made with dark beer, mushroom and dark chocolate with bread dumpling

Hungarian vegan ratatouille

4. DESSERT

White chocolate lemon-pistachio sponge cake

Chili chocolate mousse with pecan nuts

Strawberry-basil chia pudding

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